Marcel’s Kitchen: Garnished Noodles

We stopped by the TechCity office today and guess what we had for lunch….. Garnished noodles made by Marcel- a member of the TechCity Team.

Ingredients:

Indomie Noodles
Sausage
Smoked Titus Fish
Plantain
Pepper
Onions
Groundnut oil
Water
Egg
Tomatoes

How to cook
Dice the plantain, pepper, tomatoes, onions, sausage and smoked Titus fish in different plates
Pour a reasonable amount of groundnut oil
Add 2 cubes of maggi
Fry the onions for a while
Add the pepper and tomatoes
Fry the Sausage and Smoked Titus Fish in another pot
Add the fried tomatoes, pepper and onions to the Sausage and smoked fish.
After 3 minutes, add the egg to fry
Parboil the Indomie Noodles in another pot
Pour the parboiled noodles into the fried ingredients.
Mix the ingredients with the noodles
Add the noodles’ spice
Allow to boil
Fry the plantain differently
Serve with the Garnished noodles

This recipe was gathered from an interview with Marcel and compiled by Oma Ehiri.

All pictures belong to Marcel.